

You never know what we'll churn up in cleaning a stall


In reflecting recently on the Quaker tradition of creating memorial minutes for “weighty Friends,” I was surprised that one example I had never posted was of another clerk of our Dover Meeting. She was struck down by a particularly virulent, fast-moving cancer, and it’s hard to me to see that nearly five years have gone by since her passing.
There’s much more that I could tell, but the approved minute will give you a good sense of her vibrant character.

Among Dover Friends, Jean was the flash of gold in the morning, a welcoming soul others naturally confided in, a faithful worker who eventually filled nearly every organizational position – from children’s teacher and treasurer, to co-clerk and finally presiding clerk.
Raised Unitarian-Universalist in Methuen, Massachusetts, she came to Friends in the early ‘80s after she and her first husband, Dean L. Davis, had settled in Eliot, Maine, and were seeking the right church for a family that included daughters Thaedra May and Sarah Joy. They were quickly entrenched among us.
Jean was twice widowed.
She married Dean the day after his graduation from the Maine Maritime Academy in 1967, and then managed their home during his long assignments at sea. During his interludes ashore, they built their own post-and-beam house on the banks of the Piscataqua River and could often be found boating, sometimes to visit other Quakers upstream, or on his motorcycle, which they rode to Meeting in good weather. He died in a freak automobile collision in 1992, an accident his wife and daughters survived unscathed.
In 1998 she married Del Blickensderfer and worked as his partner at Del’s Service Station until his passing of lupus in 2006.
Deeply grateful for the mentoring she received from seasoned Friends, Jean was a stickler for Quaker process and, over time, became the memory of the Meeting’s business itself. She sought to walk a line between holding her tongue and being direct, when needed. A witness to the movement of Christ in our midst, Jean’s infrequent vocal ministry could be powerful. Her skills as a professional typist assured the Meeting’s minutes were of archival quality and, combined with her business-school training, led to the Blue Books for committees and their clerks detailing their responsibilities. She was particularly fond of drawing on the Advices and Queries from London Yearly Meeting’s 1994 edition of Quaker Faith and Practice as guideposts for our own action. An avid knitter, she took comfort in seeing others do needlework during our business deliberations, their patience reflecting the work before us. In time, a midweek knitting circle became what she called a “wicked good” time of refreshment, nurture, and fellowship.
More pressing obligations had precluded her attending yearly meeting sessions, a “bucket list” item she resolved to achieve. All along, she warmly welcomed the wider world of Friends to Dover.
Other delights in her life were yoga, visiting with neighbors, shopping and dining with dear friends, walking the beach, doting on her Pomeranian Sumi, and especially being with her grandson Jonah. His living in Albuquerque, New Mexico, did not prevent her from accompanying much of his childhood and youth, from celebrating birthdays and holidays to attending his piano recitals to cheering him on in mountain bicycle races, whenever she could.
In all, her presence, generosity, and deep and lively spirit were a gift.
With loved ones at her bedside through the final days of her cancer, she passed at age 70, peace and grace abundant.
APPROVED by Dover Monthly Meeting July 16, 2017, Charles Cox, clerk
ENDORSED by Dover Quarterly Meeting July 31, 2017, at North Sandwich, Erik Cleven, clerk

Ten things I don’t like about growing older:
~*~
What’s hitting you? No matter your age.
This place is windy 360 days a year.
The way Yakima was sunny, ten months out of 12.
In fact, there used to be a windmill across the street from my house.
What’s unique about the weather where you live?
Except for a highway way up north, there are only two east-west routes across sprawling Washington County, either one requiring an hour-and-a-half drive from Eastport to the county line and the rest of the nation (and that’s including a shortcut, if you can find it).
One is U.S. 1, which more or less follows the coastline – or the Bold Coast, as it’s also designated. It passes through some lovely seaport towns and includes spectacular views of Mount Desert Island and its Acadia National Park as well as the northern reaches of Penobscot Bay.
The other is more direct. State Route 9, or Airline Highway, stretches 90 miles from Bangor to the Canadian border at Calais. Much of it passes through uninhabited townships of scraggly forest and swamp or along ridges with blueberry barrens and views that stretch for miles. It carries major truck traffic to and from New Brunswick.

But Airline? For a road?
The name, it turns out, comes from the Air Line Stagecoach company, which began using the oxcart trail in 1857. At the time, “air line” was a term for the straightest line between two points – or, in another common phrase, “as the crow flies.”
Its backers hoped to encourage settlement and economic development along the route, but the land was too rocky for commercial farming and the blackflies and mosquitoes could make even summer miserable. Later, mechanization reduced employment in the logging industry, depleting what little population there was.

Most of these weren’t on my radar, back when I was planning.
Since moving to Eastport, hiking has also resurfaced. It’s taken a while to get back to this, but relocating to the wilds of Downeast Maine leaves me no excuses not to. I’m just not going to be back to the distances or speeds of my Boy Scout days, OK?
What new activities are you up to? Or perhaps hoping to engage?
to catch up on the overdue exchange rather than taping up all those goodies and it’s still good to be home just two days into a lunatic week already a day behind whatever gets no better all housework’s piles of homework and up in the midst of keyboarding with a broom a general epistle to all who send cards or other missives & ought to be acknowledged, at least this could be personalized hey, you! unlike those photocopies everyone loved that one remarkable year, finally we’re coming round to sunshine
Perhaps you know the counsel, “’Eat to Live,’ rather than ‘Live to Eat.’”
Still, a big change has occurred in America in the past half century. While the impact of organized religion has declined, a quest for a rich, even exotic, cuisine has flourished. As I posted a few years ago, dining out became the major fine art form of our time, rather than music, theater, film, or dance. It’s the ethereal experience, the sensual transcendence, that’s the goal – ultimately, subjective rather than objective, heightened by long exposure to the field. Examples? Just look at the restaurant and wine reviews, along with their arcane or cryptic dialect.
Well, that also takes it into the realm of spirituality and religion, too, although that might also temper the feasting with periods of fasting. Maybe all of the limitations that have popped up, usually for health reasons or weight control, fit in here. It has been said that you can’t read the life of Jesus without getting hungry – there’s food or a food event at nearly every turn. (As a rabbi told me, that’s because Jesus was Jewish and in social settings, you always wind up with something to nibble in your hand.)
I’m left wondering how this translates to the home kitchen. Cooking skills, by and large, seem to be less universal than in the past, and time to devote to food preparation usually comes at a premium. Is takeout a kind of sacrificial nod to the food gods?
One thing I will say in all of the transformation. Thank God for the microwave oven.