I stuck two rotting potatoes in the ground and got eight pounds in return.
Not a bad investment, is it?
Well, I stuck them in two old planters with just a covering of soil at the bottom late last spring and kept covering them as the stems and leaves shot upward. Didn’t take long for the entire container to be full. Three or four months later, in early September, the lush foliage went kaput, and it was time for harvest.
Have you ever eaten truly fresh potatoes – the kind picked just an hour or two before cooking? It’s a revelation. Roasted, they’re so creamy and sweet. Melt in the mouth, if you nibble at the oven. By the time they get to the table, they’re getting some firmness … but, oh, they’re still heavenly.
You don’t have to visit Maine or Idaho or even live there to discover what this means.
- Starts easily. Just push a button rather than trying to yank that cord.
- There’s no cord to break. (Ever had that happen?)
- I don’t have to buy gasoline.
- It’s far less polluting. Lawnmower emissions are notorious.
- It’s quiet. I won’t wake the neighbors.
- Lightweight and easy to maneuver.
- And it folds up easily, for storage or transportation.
- If it needs to go in the car, there’s no gasoline to spill.
- Never needs sharpening. The blades are designed with rounded edges. For that matter, there’s no annual tune-up.
- The rechargeable battery also fits my weed whacker and other yard gadgets I’ll likely be adding. I’ve heard some good things about the chainsaw.
Anyone else running on rechargeable batteries?