

Maine Coastal Heritage Trust
You never know what we'll churn up in cleaning a stall


Maine Coastal Heritage Trust
It’s what many people expect when they come to Maine, but rarely like this.

the lobster feast, of course
I had two and a hot dog
and a watermelon slice
skipped the kabobs and corn-on-cob
the cream-colored tamale
quite tasty, delightful
the obscene excess of two lobsters
without formalities
just rip and crack
imbibe

memories of Chaz telling of arranging such feasts
who as a biker in Maine
ripped the tails off
and tossed the rest
my, how I still miss him

I hope they have a big, happy, extended family and tons of good friends. (Plus plenty of hired help for the upkeep.)
This coastal manor is in Bristol, Maine.
Using what I had previously thought of as life boats was a common practice during the cruise.

Babson Island a wet landing
wearing Converse high tops sans socks
a mistake
lucky I don’t have blisters

a fine-shell beach
unlike any we have to the east
I know of

so here we are going ashore again
this time for lobster
Babson Island, Maine Coastal Heritage Trust

this is the great north of my life
including mosquitos
I wouldn’t want to go on a typical
ship cruise
or Navy vessel
the sea’s so blue with a sky to match
in the zodiac, I’m an air sign


Eastport’s tourism buoy is inspired by the Key West landmark in Florida.

Confession. I rarely eat hamburger. Maybe it’s a vestige of my stretches of being vegetarian or even the tasteless rock-hard patties we had when growing up. If I eat beef, give me a thick medium-rare steak or juicy roast, at least.
But once or twice a year, I’ll definitely go for something like this. Especially while traveling.

Even a mighty river has humble beginnings.
We’ve already met a ferry. Most of Isle au Haut has national park status as part of Acadia. The boat takes foot-travel passengers, too.



A scene along the way.
The golden hour of late afternoon sunlight adds to the wonder.

Normally, Eastport’s waterfront would be visible from here.
