Should you want to compare the before and after

You may have guessed we’ve taken tons of photos of the renovations in our historic home. You’ve been viewing some as progress reports in this weekly series, but those show steps along the way.

Sometimes it’s helpful to skip over those, going straight from how things looked at the beginning and then leaping to what the work delivered in the upstairs phase of renovations.

Should you be interested in that comparison, I’ve assembled a gallery of before-and-after contrasts in a free photo album, one I’m making available to you, should you be interested.

As I’ll explain next week, we’re hardly as far along as we had hoped. So I’m calling the album “Before & Midway After.”

In assembling the photographs, I was emotionally overrun in seeing how dramatic some of the advances have been. It’s helpful in facing the remaining work ahead.

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That said, check out the free tour at Thistle Finch editions.

You’ll also find the history of the house and its previous residents in another booklet, should you be curious.

Historic St. Croix Island viewed from the north

The first French attempt to colonize North America took place in 1604 on this island in the St. Croix River but ended disastrously. The historic site is now an international park between Maine, USA, and New Brunswick, Canada.

Access to the island itself appears to be problematic.

Here it is seen from Ganong Nature Park (east of St. Stephen, New Brunswick) at the confluence of Pagans Cove, Oak Bay, and the Waweig River while the St Croix River veers off to the west and quickly narrows before continuing the international border.

What do you think about doors?

Most of us, I suspect, seldom think about them at all – they’re just there, open-or-shut as we move on to something else or perhaps seek some privacy. Oh, sometimes they stick or squeak or the knob needs tightening, but for the most part we rarely even see them. As for simply walking into one, BLAM! Sometimes it’s not a joke or only a black eye.

As perspective, when our renovation project began, I was occupying a bedroom that had no door. Ours is an old house, after all, and the back parlor, as we also call the room, sat off the kitchen and our tiny bathroom. At least the bathroom had a door, though it didn’t close fully. As a matter of fact, few of the indoor doors in our house closed fully and the exterior ones were equally suspect.

Adam, our amazing contractor, raised another question about which way each of our upcoming doors would open. I assumed, erroneously, that they would be situated to minimize obstruction of open space. Instead, it seems that doors conventionally open with the right hand. Not the left. From either side, at that. Try it and let me know if I’m wrong.

The discussion thickened, no pun intended, when one of the coconspirators in this renovation declared she wouldn’t have hollow-core doors in the house, not even the bedrooms. My leaning for two of the upstairs bedrooms had been for Japanese-style curtains and for leaving the laundry room open. But then considerations of noise, privacy, and smoke-and-fire emergencies overruled me. A bathroom, of course, needs a solid closure, period. Would ours upstairs have a frosted window, like the one downstairs? As you see, this can get complicated. Those popular flip-this house cable TV programs are so lacking.

But back to topic.

The other coconspirator proposed picking up antique doors salvaged from other renovation projects, and we decided to go that route. They didn’t even have to match, did they?

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Still ahead was what to do with the two exterior doors downstairs.

They were leaky, as far as bad weather went, warped, and rotting. The front door presents a neighborhood impression as well as the challenge of upholding the town’s historical character. Its storm door had already fallen away, due to frame warping.

To see some examples of exterior doors of Eastport homes, take a look at the Doors Fit for a Cape photo album at Thistle Finch editions.

All you can eat

A Penobscot Bay windjammer cruise typically includes a lobster bake, though technically the crustaceans are boiled or steamed with corn on the cob. The event takes place on any of a number of uninhabited islands along the way.

It does mean going ashore, of course.

For the record, last summer I ate 3½ lobsters – hey, they were small chix – but a shipmate managed 6½, just shy of the Louis R. French record of seven. Had she known, I would have cheered her on.

For those of a more squeamish nature, hot dogs and other hot goodies are offered, along with gooey s’mores, as long as the wood fire continues.

For more schooner sailing experiences, take a look at my Under Sail photo album at Thistle Finch editions.

As an added concern: working from home

Thanks to my poetry and fiction enterprises in my supposedly free hours – well, they’ve rarely paid me, unlike my career in the newspaper office – the idea of having workspace at home has been a given all the way back to the mid-‘70s.

For other members of our household, though, it’s something that’s certainly taken hold since, well, before Covid.

When the downstairs became crowded once the renovation overhead got going, we soon felt cramped. That big printer provided by an employer, for instance, took up some prime tabletop real estate and a precious electrical outlet. We still had a smaller one for our own use. Then there were other things, like a traveling table for presentations, a ream of printing paper, hand-out literature, and it all adds up.

The kitchen table typically became overrun with two or three laptops, stacks of documents and notes, and perhaps a few groceries for one coconspirator. Just what would happen when we were joined full-time by the second, who has her own online ventures? We needed to plan for those.

What became obvious was that each of us could use a second room of our own for these labors. Or at least a room that could do dual service. One where we could even close the door on a project without having to pick it up and put it away for the night.

The smaller front parlor, once cleared of “temporary” storage, would return to use as one office and conference room and, as needed, overnight guests.

The back parlor, which had been my bedroom, studio, and laundry room, would become a dining and crafts room, likely also dedicated to the other coconspirator’s business. And, yes, some of those crafts.

The new guestroom upstairs held the potential of also accommodating some of my overflow. It would also need a desk for our son-in-law in his visits. His company had obliterated its own offices long ago, and he was almost always on call.

And you were wondering what we were going to do with all of that new space? Oh, my.

We still had two storage units to empty, too.