Popcorn? It’s why the microwave was invented, seriously

In 1945, when American electronics expert, Perry Spencer paused in front of a power tube called a magnetron, he felt a “weird” feeling and noticed a chocolate candy bar in his pocket had melted. He decided to see the waves would pop popcorn, which they did.  

The microwave bags had to wait until 1981 to take shape and head for market.

~*~

But back to popcorn. So much good stuff popped up in my digging that today I’m doing a first at the Red Barn, a double Tendrils. The first ten will deal with the grain’s popularity, and the second on just what we’re eating as a snack food.

Here goes:

  1. By volume, popcorn is America’s favorite snack food
  2. Approximately 70 percent of popcorn sold in America is eaten in the home. The other 30 percent is eaten in theaters, stadiums, school, etc.
  3. Americans eat more popcorn than any other country – about 70 quarts of popcorn per person each year.
  4. Most of the popcorn eaten around the world is grown in the United States. Indiana recently overtook Nebraska as the leading producer, followed by Illinois, Ohio, and Iowa.
  5. Autumn is the peak time for consumption, followed by winter. Sales taper off in spring and summer.
  6. It’s cheap. Two tablespoons of kernels produce a quart of popcorn for about 25 cents. By the way, in case you’re counting or bored and looking for something to do, there are about 1,600 popcorn kernels in a single cup. Not that I’ve confirmed that.
  7. Its popularity as a concession-stand staple originates with Charles Cretors, an Ohio-born candy store owner who was so upset with a peanut roaster he had purchased in Iowa that he redesigned it, and moved to Chicago to manufacture more, leading him to create the original large-scale commercial popcorn machine in 1885, a line of products his family is still producing. His steam-powered machine was the first that could pop popcorn in its own seasonings uniformly. Fame and fortune followed its appearance at the 1893 World’s Fair (Columbian Exposition) in Chicago.
  8. In movie theaters, where popcorn’s been sold since 1912, about 90 cents of every dollar spent on the snack is profit. Its role as a moneymaker is enhanced by making people thirsty, leading to the sales of overpriced colas or water as well.
  9. Orville Redenbacher is the best-selling popcorn in the world. The brand’s founder, Orville, first grew popping corn in 1919, when he was just 12. He then went on to become an agricultural scientist who, according to the New York Times, became “the agricultural visionary who all but single-handedly revolutionized the American popcorn industry.” That was even became a household face with horned-rimmed glasses and a bow tie through his appearances in television commercials in the 1970s. As some of us still remember.
  10. It’s been a human food and ceremonial element for more than 5,000 years – basically, the full scope of recorded history.

~*~

Personally, I’m most likely to eat it during the Eastern Orthodox fast periods of Advent and Lent, after tackling the dietary restrictions one year and discovering how it filled in for snack foods I was missing.

And now I’m delighted to find out there’s no need to feel guilty about indulging. It’s actually healthy in addition to being vegan and gluten-free. Here’s more:

  1. It has more protein than any other cereal grain. More iron than eggs or roast beef. More fiber than pretzels or potato chips. Vitamins, minerals, and antioxidants, too. Most of the nutrients are in the hull or shell rather than the fluffy, white part.
  2. A cup of plain popcorn comes in at a mere 31 calories.
  3. Beware, though, of countering the health benefits with too much butter, salt, oil, white cheese, or caramel.
  4. The popped comes in two shapes: “mushroom” or the bigger “snowflake,” typically sold in movie theaters.
  5. Its one of six major maize types and come in three shapes: rice, pearl, and South American. Most commercial popcorn is the pearl type.
  6. The distinguishing trait shared by all types of popcorn kernels is their ability to create a flake when exposed to heat. Unlike many other grains, popcorn’s shell is not water permeable, preventing the small amount of water inside from escaping until the pressure to the point we hear the “pop.”
  7. Cooked popcorn expands up to 30 times its original size.
  8. Many other corns also pop, but their flakes are smaller. Additionally, some varieties of rice, milo, millet, and sorghum also pop. Some varieties of quinoa, a sacred Incan food, also pops like popcorn, as does amaranth.
  9. Unpopped kernels are called “spinsters” or “old maids.” As a guideline for quality popcorn, no more than two percent should remain spinsters.
  10. The ideal popping temperature for popcorn is 400-460 degrees Fahrenheit. A kernel will pop, on average, when it reaches 347.

This time of year, let’s not overlook strings of popcorn as garland for the Christmas tree and windows.

Accept my free token for an eye-opening ride

Some things are timeless, and subway trains and their tunnels and elevated lines are that for me. They do get my imagination rolling.

That’s how I came to write Subway Visions, my surrealistic novel of adventurous rides through underground culture. Some of it even erupts into verbal graffiti.

The ebook is one of five novels I’m making available for FREE during Smashword’s annual end-of-the-year sale. You can obtain yours in the digital platform of your choice.

Think of this as my Christmas present to you. Now, get rolling and enjoy the trip!

For details, go to the book at Smashwords.com.

Along the tubes to nirvana

These were some fun times

Maybe you remember your first year or two after college and trying to get your feet on the ground.

My wild novel Pit-a-Pat High Jinks relates, more or less, how it went for me way back when. It wasn’t always high, either, despite the stereotypes. These days, I see the episodes extending into the forties for many younger adults and their friends. Do check it out and see how it relates to your own experiences.

It’s of five ebooks I’m making available to you for FREE during Smashword’s annual end-of-the-year sale. You can pick yours out in the digital platform of your choice. Do note that it includes adult content, so you may have to adjust your filters when ordering.

Think of this as my Christmas present to you. In the meantime, be cool and stay warm.

For details, go to the book at Smashwords.com.

Of housemates, lovers, and friends

 

Is there another novel in the works?

It’s a fair question, though for now, I’d rather be plunging into a reading orgy. My to-be-read stack is huge, both paper and digital books and periodicals. I’m feeling rather famished.

As for fiction, nothing since my mid-30s seems to suggest a hot story. Most novels, by the way, seems focused on life under age 30. Or at least rediscovering it. As for growing older, as in aging? No sex? Well, depends on the hook. For now, everything I’m seeing points toward nonfiction.

If I did another novel, I’d want to limit the number of named characters. Just two? Perhaps four or six or eight max? It’s obviously character-driven, not action. The volume itself would be thinner, too.

~*~

There are some other drafts I could clean up, but would any of them be worth the effort? The endeavors  to build readership can be quite exhausting.

Important people linked to the Gem City

In this case, they weren’t necessary born in Dayton, but the city did play a role in their success.

  1. Wright Brothers, inventors of the airplane
  2. Charles F. Kettering, prolific inventor
  3. John Henry Patterson, founder of the National Cash Register Company
  4. Thomas Watson Jr., of IBM fame after being fired – twice – by Patterson
  5. James Cox, Democratic presidential nominee and newspaper publisher
  6. Paul Lawrence Dunbar, Black poet
  7. Scotty Reston, editor of the New York Times
  8. Frank Stanton, head of Columbia Broadcasting Company (CBS)
  9. Milton Caniff, master cartoonist
  10. Mike Peters, freewheeling cartoonist

I should also mention Larry Flint, pornographer, who established Hustler magazine, named after his bar.

 

The matter of naming those characters

I’d love to hear other novelists and short story writers discuss their reasons for selecting the names they apply to the figures in their stories.

For that matter, I’d love to hear readers’ reactions. Like what’s your favorite connection there?

I’ve avoided using names of people I’ve known well. Surprisingly, it became a problem especially in my ashram novel where the best Sanskrit names had already been given to my fellow residents. Elsewhere, it eliminates a wide swath of common names, starting with John, James, Robert, Thomas, and William for males. Or Jack, Jimmy, Bobby, Tommy, and Billy, more colorfully.

Had I known they wouldn’t be reading my work anyway, maybe I should have used the names and left people guessing. I’ve tried to be gentle, though, and perhaps that’s a weakness.

Though I’m not one to apply nicknames in everyday life, I have found them useful in my fiction. As examples, I’ll offer “Big Pumpkin” and “Elvis” for the swami in Yoga Bootcamp.

~*~

There’s also the matter of which figures get named and which ones can pass through unnamed. We don’t want to tangle a reader, do we?

A major consideration in revising my output was an attempt to reduce the number of named characters. For a big book, like the five-generation span of What’s Left or the four-year college life of Daffodil Uprising or the burgeoning social life of Kenzie in Pit-a-Pat High Jinks, this was a challenge.

I did find myself shading Greek tradition in What’s Left: repetition of a name within a family is common but would have been utterly confusing here.

As an alternative, I tried to limit some to a single chapter, treating it like a short story; when it was done, so were they.

More than my life changed since retiring from the newsroom

It’s been a dozen years since I left full-time employment, but I can say I still don’t know what “retirement” is. Could it be because I don’t play golf or tennis?

After years of hoping to be financially able to leave the newsroom and instead concentrate on a life as an author, I finally made it to freedom. In the years leading up to that, I had put together detailed plans of running on a tight schedule, rising to meditate and pray, do some yoga, attend to correspondence, tackle some heavy new writing, and so on, but that’s not how things turned out. At least guilt hasn’t kicked in. I haven’t exactly been a slacker.

In those earlier schemes, I didn’t envision swimming laps every day at the city’s indoor pool or my weekly trip to Boston to sing in a choir. Nor was self-publishing the novels and poetry or the expanse of blogging or other social media. Photography, even of a digital sort, was an unexpected new hobby. Yearly Meeting responsibilities, however, were on the list and duly enjoyed. I’m embarrassed to admit that many yoga exercises are now beyond me – it’s amazing what 50 years of physical neglect can do.

I’m still trying to discover my natural sleep cycle, too. Eastport is a place where most folks rise early, and that’s generally what I’m doing – often, 3 am in the summer and a bit later in winter. The roads around here are busier at 5:30 in the morning than at 5:30 in the late afternoon or evening. A nap helps but isn’t always a daily option. And I’m spending more time at the keyboard than is probably healthy.

~*~

The most obvious way my life changed my writing life was is in having longer periods where I could concentrate on a given work or project. I wasn’t writing on the fly, like graffiti, as I have quipped, or immersing myself for a vacation week or two and then reluctantly putting the manuscript aside. My attention wasn’t diverted as often, either. I no longer had the daily commutes as time for reflection, but it’s amazing what bubbled up as a swam my half-mile of laps – some of my favorite lines in What’s Left, especially.

No longer writing or revising on the fly apparently made my new work more difficult.

At the beginning of my new life, I took up blogging, first to clear out much of my backlog of writing and small-press first publications, and then the photography came forward. One blog became five. Networking face-to-face with other writers once a month was on my rounds, and there were other events for poets, too. That led to the release of most of my scripted fiction, a huge emotional relief.

Curiously, I haven’t written poetry. The focus has been on prose, especially my one new novel, What’s Left. You’d think in my expanded creative schedule combined with my earlier experience of shaping fiction, this would have been a breeze. Instead, it was the thorniest project. Its purpose was to wrap up the hippie era, drawing together my Kenzie stories. The book kept shifting focus, and even finding an appropriate title was elusive. (A cover image was even more problematic.) It was also the least autobiographical, even with the new Greek-Orthodox circle in my life.

I can’t say which of my novels underwent the most exhaustive transformation from their first published version to the way they stand now, but What’s Left was the most painful as well as the biggest turning point. None of the others changed that drastically from their starting point to what hit print. The changes from first published version to what now stands is another matter.

But What’s Left did prompt that deep reworking of all the earlier ones, as well as the big round of republication.

My other piece of new fiction was perhaps the easiest of all, the middle novella in the Secret Side of Jaya. This was set between two earlier ones that had undergone multiple revisions before I inserted Jaya as a unifying voice.

~*~

If I thought I could kick back after those revisions, I was mistaken. Quaking Dover was on the horizon.

It was the book I didn’t want to write, I was truly tired, but the one that’s carried me the farthest with readers. It wasn’t even fiction.

And it proved as difficult in its revisions as What’s Left had. There was the challenge of fitting myself into the text as the “gently laughing curmudgeon” that one insightful beta reader suggested. It ran counter to all of my journalistic training as a neutral observer and my yoga humility of rendering myself invisible.

When I undertook Quaking Dover, Covid broke out. My laps in the pool ended, as did Revels Singers in Boston. After finishing the first draft, I relocated to Way Downeast Maine in what became an ideal writer’s retreat. It was amazing what I could find online in my research and revision.

As I’ve said, our move was the next step in some necessary downsizing in our life. Over the past decade, I’ve shifted to the Web and am now largely paper-free. I am going to have to face considerably more purging when we get the rest of my book collection out of storage and try to fit what we can (or what I need) into this smaller house. And let’s not forget, there’s no barn here.

~*~

Quaking Dover did lead to live and streamed PowerPoint presentations, a further new skillset for me.

Among other things, my concentration isn’t what it was. I learned in a few months of working as a 2020 Census enumerator that my stamina has also faded – it was an exhausting job. My spelling’s declined. And I’m not as sharp-eyed as an editor, either. In fact, I’m more tolerant.

I’m reading mostly ebooks, avoiding the filled shelves conundrum.

I don’t feel an urgency trying to “understand my problem.”

Even the journaling is slowing.

And there was a round of renewed therapy, ending shortly before the death of my therapist.

Looking back over the year, with gratitude

For me, this is something other than thanks-giving. Its part of an annual exercise and self-discipline that includes revisiting what I set out to do a year ago and seeing what was accomplished and what remains to address. Other parts simply acknowledge joys and blessings. It rather dovetails into sending out the Christmas greetings, too.

In 2024, I’m especially grateful for:

  1. Our home renovations. The transformation of our upstairs is a major quality-of-life improvement. And how, especially with three of us here now rather than just me.
  2. Sitting beside our wood-burning stove on otherwise chilly mornings and evenings.
  3. A steady supply of real tomatoes, once they started arriving in our raised beds in mid-August. Add to that gratitude that the local deer did not break down our chicken-wire fencing.
  4. Scallops in season. (And local blueberries, cranberries, lobsters, and crab.)
  5. My second week camping on the water, meaning a cruise on a historic schooner.
  6. Events at the arts center. Concerts, plays, open mics, contradances and lectures, in addition to rehearsing and performing with Quoddy Voices.
  7. My continuing appearances resulting from my book Quaking Dover. You can still find some of them online.
  8. All the eagles I observed during the alewives’ run and additional encounters after. Always inspiring.
  9. Using my passport. We do live right next to Canada, after all.
  10. Learning to watch for the Northern Lights. And then photographing them with my phone.

Some writing pet peeves

Personal biases do come into play – as a novelist and as a reader. For me, some of them as pet peeves are a reflection of my preferences. Consider those as graded on a scale, one to five or ten.

For example, New York City is way overrepresented in literature – especially Manhattan and Greenwich Village. And so, even though I based one novel on an out-of-towner’s encounters with the subway and then transported part of that to another, setting a book in the Big Apple definitely costs points in my esteem. Harlem, however, is a plus, along with overlooked corners of the boroughs. See Chester Hines, for starters. Something similar happens with Los Angeles, San Francisco, Berkeley, Chicago, and Seattle. Show me someplace way, way out of the usual media spotlight.

Books celebrating novelists, poets, musicians, visual artists, actors, university professors, or celebrities in general also cost points. We aren’t a superhuman clan, OK? And way too often we’re deeply flawed in ways nobody examines. Still, a rare work, like Tar or Maestro, portraying Leonard Bernstein, breaks through my resistance.

Anything that feels contrived, rather than organic, also turns me off. It goes back to what I considered “Found” versus “Invented” when I was evaluating cartoonists and stand-up comics. Real-life discoveries are superior. How well is the author listening to what’s going on around him (or her)? Or observing in the details?

Escapist. This goes for most of the genres, actually. Off somewhere in space? Or back in a medieval court? Or even in romance and pornography. I read and write to better record the history evolving around and within me.

Factual misrepresentations are an instant turnoff. Getting a key date off, for example, often rips apart the rest of the timeline.

That points to cliché, especially in thinking. What happens when you invert it, so that winners become losers? Maybe a story is more about losers than winners, at least the ones that ring true to me.

Purple prose follows up on that. I hate being told what I’m supposed to be feeling. Will somebody please pop that balloon? But flat, conventionally viewed background also fails.

Inconsistent use of punctuation. Yes, God and the devil are both within the details. Hello, are you awake or fully there at the keyboard? Show me that you’ve mastered the basics.

Grammar and syntax mistakes. Inconsistent tenses drive me up a wall. Misuse of commas or more creates a mess. These are lines in the sand between professional writers and the wannabes. It’s quickly signaled by “towards” rather than the American “toward” or “that” where it should be “who.” Beyond that, “whom” seems relegated to those who want to seem British.

Gratuitous violence is another turnoff. It doesn’t connect with life as I’ve known it.

Dialogue is a special high-wire act. When it rings wooden, I’m gone. The attribution proves equally tricky. I long ago tired of “said” but “stated” is equally overdone.

Well, maybe that will do for starters. There’s so much more I need to start collecting. I know it’s out there.