Another day, another year

Here we go again. As if we need an excuse to party and pop bubbly.

  1. First, let’s be clear. What we’re celebrating is the Gregorian new year, set as January 1 back in 1582 by Pope Gregory XIII.
  2. New Year’s Eve has always been December 31 going back as far as calendars have existed. But the Romans celebrated the New Year on March 1. Because January and February were late additions, the Roman year oringinally ran between March and December.
  3. Here in the U.S., New Year’s Eve is the most drunken night of the year. The average BAC (blood alcohol content) is reported at .095 percent.
  4. About 48,700 people are injured in car crashes.
  5. It’s not the most dangerous holiday for driving. Memorial Day, with 448 fatal accidents, is the worst, followed by Labor Day, the Fourth of July, Columbus Day, Father’s Day, and Cinco de Mayo. Still, with an estimated 408 fatalities, the New Year holiday can be bloody. Christmas, by the way, is the safest.
  6. Americans hold to their resolutions for 36 days, on average, but 16 percent admit they don’t stick to any of their goals. Some of us don’t make ’em at all.
  7. “Old Long Syne” is an old Scottish tune that got new words from Robert Burns in 1788. It means “times long past.”
  8. Canadian bandleader Guy Lombardo is responsible for making it a New Year’s staple. He performed the piece at midnight at a New Year’s Eve party in New York City in 1929 and eventually broadcast it on radio and TV stations around North America.
  9. Even though it’s become the go-to song every New Year’s Eve, very few people actually know its words. Do you?
  10. January was not named for the two-faced Roman god Janus but rather originates in the Latin word ianua, meaning door, reflecting the opening of a door we’re about to enter.

Not that it’s led to fame or fortune

All those hours away from family and friends or at least video viewing or home repairs or whatever writing I intended weren’t like sitting there simply yet pleasurably reading. No fault to other authors, by the way.

As for riches, I would have been better off financially by investing those savings I had back in Baltimore and later by working an overtime shift once every week or two, back when they were still available, an option that had vanished by my last five years in the newsroom, a time when I had instead thought I might indulge in fattening the nest egg for retirement now that the kids were off on their own.

Back to that urban studies certificate. I loved big cities, at least the ones I had visited. Museums and classical music, especially, were the big draw for me, along with the kinetic buzz of a place. I might not be able to afford all the fashion and bling, but I could admire. Binghamton afforded repeated opportunities to hit Manhattan and its other boroughs.

What New York City had new for me was the subway, an initially terrifying underground that turned into a kind of amusement park, once I acquired a few ins and outs for navigating it. So much for a prompt.

How ironic, then, to think that I’m now living in a very small city where the entire year-‘round population would fit aboard a single NYC subway train.

By the time Hitchhikers appeared in print, I was living in New Hampshire and had added the subways of Boston, Chicago, Philadelphia, and Washington plus the Seattle monorail to my rail mass-transit rail checklist.

I had even lived in Iowa, not far from where I had placed Kenzie’s childhood.

For the most part, my creative writing focused on poetry, which fit around my paying and crazy work schedule better.

An intense round of editing reshaped the book to its original scope and produced a lacy air, something that reminded me of the Robert Rauschenberg pop art collages of the period. But it also left me with many pages of outtakes. Could I salvage them? I believe I did and then some.

For half of my life now, I’ve felt the time for literary success was running out, both on the project at hand and my own life. I could start with one apartment’s neighbors and a fire and the new owners in bankruptcy. After that, just as I was moving across town, I got a nibble. But no sharp editing help.

In terms of writing fiction, I’ve been solo. Believe me, I would have loved to have had an editor, someone to guide me through the ropes and help me see what I was really hoping to develop. Instead, I worked on a manuscript, put it aside to season, and came back to it months or years later, usually on a vacation week dedicated to the project.

Curiously, working in that role that guide for a friend who has a truly amazing concept, I recently got a look at an evaluation of his manuscript by a literary agent and her two associates. While they were passing on the book, their reactions fit in that old-fashioned close combing of the manuscript and pointing us toward a right pathway for the next steps on transforming the opus. I’d be envious if I weren’t so impressed and grateful.

~*~

Much of this series of posts has reflected the role of deep revisions.

An insight I haven’t yet mentioned is what I’ll call “finding the zipper,” a perspective that pulls everything into place – a new, better place. A big book might have several.

In What’s Left, the zipper appeared when Cassia’s childhood black clothing of mourning evolved into goth during her adolescence and then Eileen Fisher when she starred as a young adult high-finance exec. That move also spurred some crucial scenes in her teen years and helped bring her oldest cousin to the fore as a character. Another zipper came in peppering the dialogue between Cassia and her best friend with texting slang. WTF, but I feel it works.

Another helpful approach is the use of photo prompts, especially when a stretch of dialogue falls flat. Online searches are helpful in building look books, which in turn can provide sharp details I would otherwise overlook in real life. Just how does a particular character look in contrast to another? It definitely stretches my thinking.

Satellite photos have also helped me reconstruct physical locations and also revealed how many of my residences in my moves across the country have been razed. Health hazards? Fires? Condemned? Mine really has been a tenuous journey.

One other technique I’ll mention is editing from the last chapter forward, especially in a later revision. We tend to put most of our effort into the opening chapters and then peter out toward the ending. Reversing that provides some extra sharpness and also encourages foreshadowing in the earlier parts of the work.

~*~

In the old days, when I began, newspapers had copy desks, which was where I wound up working. They were usually U-shaped, with a chief editor, called a slot man slash copy-desk chief, sitting in the middle surrounded by the rest of us. A lot of serious editing and rewriting still took place, especially at the first paper I interned at, but already I was hearing the laments of how standards were declining. I can’t help picturing Harry Perrigo, sucking on his pipe while evaluating a headline and story before sending them up the pneumatic tube to the composing room or casting them back to the rim editor for another try. Once computers replaced typewriters, that physical configuration generally faded from the newsroom. Still, I now see that as my introduction to intense revision. A story had to go through a series of hands and eyes to make it into print, even on tight deadlines.

In contrast, in my literary efforts, I was working solo. As I’ve said, the best I could do was work intensely on a piece, put it aside for a while to season, and sometime later to return to it afresh.

Much of my work fell under the label “experimental,” along with the accusation that I’m more of a poet than a novelist, as I heard from one of the best novelists.

Whatever the case, having something of my own in hand still feels good.

Oh, my, is it crass-mess?

The pagan origin of many of the winter holiday’s customs is something I’m all too aware of. For starters, Jesus was likely born in the springtime, not the December 25 Roman festival of Saturnalia, honoring Saturn.

I’m not against acknowledging the winter solstice and the wonders of its long nights, but here are some other dark sides to consider. Not that I want to dampen anyone’s spirits.

  1. Dump the snow, OK? Even before global warming kicked in, Irving Berlin’s 1942 hit of dreaming of a white Christmas was something of a fantasy, even across much of New England and upstate New York. The unrealistic expectation of snow has led to annual disappointment in our household, for sure. Apart from that, I’m wondering: Did the movie starring Bing Crosby actually lead to a chain of motels called Holiday Inn?
  2. Blame Coca-Cola. Santa was generally a spooky figure until Coca-Cola decided to cast him in its holiday magazine ads. Assigned the task in 1931, Michigan-born illustrator Haddon Sundblom used his pal Lou Prentice as the model, and the result was a jolly boffo success. The artist took inspiration from Clement Clarke Moore’s 1822 poem, “A Visit from Saint Nicholas,” better known as “The Night Before Christmas,” for its warm, friendly, pleasantly plump St. Nick, as well as cards from his parents’ native Scandinavia. For the next 33 years his annual assignment advanced the modern image of Santa. So much for the terrors of naughty-or-nice that parents could have used for child control. Sundblom also created Coke’s mascot Sprite Boy in 1942, eventually leading to the rival clear soda 7Up.
  3. As for Rudolph? The rose-nosed reindeer first appeared in 1939 as a Christmas story for kids that Montgomery Ward could hand out as a promotion at its department stores. Staff copywriter Robert L. May was assigned the task, and 2.4 million copies were distributed in the first year along. Gene Autry recorded the song version most of us know in 1949, followed by a movie in 1964 that featured an island of misfit toys and Herbie the elf. The story was written in the same meter as “A Visit from Saint Nicholas.”
  4. Can you list the reindeer? Rudolph was nearly named Rollo or Reginald, and the other eight also had an array of alternative names, including Flossie, Glossie, Racer, Pacer, Scratcher, Feckless, Ready, Steady, and Fireball. The reindeer names that continued come from Moore’s poem. There’s even a late arrival named Olive. And, since only female reindeer keep their antlers through winter, guess what. Sorry, guys.
  5. Now, for Jingle Bells. Boston-born James Lord Pierpont wrote the song “One Horse Open Sleigh” for a Thanksgiving concert in 1857 in the Unitarian church in Savannah, Georgia, where he was organist and his brother was minister. That’s right, Thanksgiving, not Christmas. The song, published in 1857, recalled an event from his time in a boarding school in New Hampshire. The idea of snow must have been a novelty for those Sunday school singers down in Dixie. Released in 1859 under the title and lyrics everybody knows today, it became a hit. That year, the church also closed, a consequence of its minister’s abolitionist views, while the composer soon joined the Confederate army and wrote songs on its behalf. Pierpont was also the uncle of famed banker J.P. Morgan – more properly John Pierpont Morgan. Jingle, jingle, of a different sort also common this time of year.
  6. Imitate the royals, right? The popularity of a Yule tree in American homes originates with Prince Albert of Germany, who got a tree for his new wife, Queen Victoria of England. When a drawing of the couple in front of a Christmas tree appeared in the Illustrated London News in 1848, folks started following suit – on both sides of the Atlantic.
  7. Call 911. Dried-out Christmas trees spark about 260 fires in the United States each year, causing an average of 12 deaths, 24 injuries and $16.4 million in property damage. Another 150 fires are started by defective lighting, adding another average of eight deaths, 16 injuries and $8.9 million in property damage per year.
  8. As for the emergency room. An estimated 14,700 people visit hospital emergency rooms each November and December from holiday-related decorating accidents, about 240 injuries per day. Falling, lacerations, and back strains are the most common ailments.
  9. Watch the budget, too. Consumers spend an average of $967.13 on the holidays. I’m assuming this means adults.
  10. Mistletoe? The Germanic word for the plant translates as “dung on a tree.” Birds eat the berries, seed and all, and then help the plant germinate with their droppings. So pucker up, if you insist.

Thanks to Good Housekeeping

It’s my story and I’m sticking to them

Looking back, I am surprised to realize how much of my fiction remains, at heart, reporting. Yes, despite elements of surrealism, fantasy, even absurdity.

Do I regret all the time and effort that have seemingly gone nowhere?

Sometimes, yes, but there’s also a sense of pride and a better sense of identity because I have these in hand. The sense of loss would have been greater otherwise.

Along the way, family and friends were slighted, along with public service or political activism. Even outings to the mountains or beach became less frequent. From what I’ve seen, writers make lousy spouses or partners. Consider yourself warned.

I am surprised by the amount of labor that took place in my odd free hours after my sabbatical. Also, by what a bold and risky move taking that year off had been. It did nothing to enhance my resume, for one thing. And I’ll return to the lack of health insurance but spare you the rant about how the current system, even with Obamacare, inhibits entrepreneurial advances. It’s something I couldn’t have done if I weren’t single, not unless I had a very supportive partner. (And then I would have felt guilty. Go figure.)

Let me confess my obsessive (Pollyannish?) looking for natural beauty, wherever; my need to have a connection to soil and water while overlooking the obvious ugliness. Applicable to the hippie thing, too.

And then there was the emotional pain buried in my psyche, a deep well to tap.

I’ve said nothing of the years of therapy since leaving Baltimore or the ways they’ve enriched the writing. Here I had thought such “healing” would impair my writing, but it’s not so. Both long rounds instead opened emotions to me, not just the intellect.  

I’m still baffled by the lack of novels by others closely reflecting the places and experiences I encountered.

Jeffrey Eugenides has come closest, though he was still off in the future. Not just his Greek-American perspective, but his Midwest roots not that much different from mine.

Richard Farina’s Been Down So Long It Looks Like Up to Me and Norman Gurney’s Divine Right’s Trip catch other corners. Tom Wolfe’s Electric Acid Kool Aid Test misses altogether, and, besides, it wasn’t even fiction. Or was it?

Well, I can go back to Richard Brautigan, at the outset of the ‘60s, including his Pacific Northwest flavor.

Beyond that, though, I turn to the poets.

Also, what if I had recast my novels more as a genre? Or even taken the big books apart for shorter series?

Well, it’s still one writer’s life. Make of it what you will.

Popcorn? It’s why the microwave was invented, seriously

In 1945, when American electronics expert, Perry Spencer paused in front of a power tube called a magnetron, he felt a “weird” feeling and noticed a chocolate candy bar in his pocket had melted. He decided to see the waves would pop popcorn, which they did.  

The microwave bags had to wait until 1981 to take shape and head for market.

~*~

But back to popcorn. So much good stuff popped up in my digging that today I’m doing a first at the Red Barn, a double Tendrils. The first ten will deal with the grain’s popularity, and the second on just what we’re eating as a snack food.

Here goes:

  1. By volume, popcorn is America’s favorite snack food
  2. Approximately 70 percent of popcorn sold in America is eaten in the home. The other 30 percent is eaten in theaters, stadiums, school, etc.
  3. Americans eat more popcorn than any other country – about 70 quarts of popcorn per person each year.
  4. Most of the popcorn eaten around the world is grown in the United States. Indiana recently overtook Nebraska as the leading producer, followed by Illinois, Ohio, and Iowa.
  5. Autumn is the peak time for consumption, followed by winter. Sales taper off in spring and summer.
  6. It’s cheap. Two tablespoons of kernels produce a quart of popcorn for about 25 cents. By the way, in case you’re counting or bored and looking for something to do, there are about 1,600 popcorn kernels in a single cup. Not that I’ve confirmed that.
  7. Its popularity as a concession-stand staple originates with Charles Cretors, an Ohio-born candy store owner who was so upset with a peanut roaster he had purchased in Iowa that he redesigned it, and moved to Chicago to manufacture more, leading him to create the original large-scale commercial popcorn machine in 1885, a line of products his family is still producing. His steam-powered machine was the first that could pop popcorn in its own seasonings uniformly. Fame and fortune followed its appearance at the 1893 World’s Fair (Columbian Exposition) in Chicago.
  8. In movie theaters, where popcorn’s been sold since 1912, about 90 cents of every dollar spent on the snack is profit. Its role as a moneymaker is enhanced by making people thirsty, leading to the sales of overpriced colas or water as well.
  9. Orville Redenbacher is the best-selling popcorn in the world. The brand’s founder, Orville, first grew popping corn in 1919, when he was just 12. He then went on to become an agricultural scientist who, according to the New York Times, became “the agricultural visionary who all but single-handedly revolutionized the American popcorn industry.” That was even became a household face with horned-rimmed glasses and a bow tie through his appearances in television commercials in the 1970s. As some of us still remember.
  10. It’s been a human food and ceremonial element for more than 5,000 years – basically, the full scope of recorded history.

~*~

Personally, I’m most likely to eat it during the Eastern Orthodox fast periods of Advent and Lent, after tackling the dietary restrictions one year and discovering how it filled in for snack foods I was missing.

And now I’m delighted to find out there’s no need to feel guilty about indulging. It’s actually healthy in addition to being vegan and gluten-free. Here’s more:

  1. It has more protein than any other cereal grain. More iron than eggs or roast beef. More fiber than pretzels or potato chips. Vitamins, minerals, and antioxidants, too. Most of the nutrients are in the hull or shell rather than the fluffy, white part.
  2. A cup of plain popcorn comes in at a mere 31 calories.
  3. Beware, though, of countering the health benefits with too much butter, salt, oil, white cheese, or caramel.
  4. The popped comes in two shapes: “mushroom” or the bigger “snowflake,” typically sold in movie theaters.
  5. Its one of six major maize types and come in three shapes: rice, pearl, and South American. Most commercial popcorn is the pearl type.
  6. The distinguishing trait shared by all types of popcorn kernels is their ability to create a flake when exposed to heat. Unlike many other grains, popcorn’s shell is not water permeable, preventing the small amount of water inside from escaping until the pressure to the point we hear the “pop.”
  7. Cooked popcorn expands up to 30 times its original size.
  8. Many other corns also pop, but their flakes are smaller. Additionally, some varieties of rice, milo, millet, and sorghum also pop. Some varieties of quinoa, a sacred Incan food, also pops like popcorn, as does amaranth.
  9. Unpopped kernels are called “spinsters” or “old maids.” As a guideline for quality popcorn, no more than two percent should remain spinsters.
  10. The ideal popping temperature for popcorn is 400-460 degrees Fahrenheit. A kernel will pop, on average, when it reaches 347.

This time of year, let’s not overlook strings of popcorn as garland for the Christmas tree and windows.

Accept my free token for an eye-opening ride

Some things are timeless, and subway trains and their tunnels and elevated lines are that for me. They do get my imagination rolling.

That’s how I came to write Subway Visions, my surrealistic novel of adventurous rides through underground culture. Some of it even erupts into verbal graffiti.

The ebook is one of five novels I’m making available for FREE during Smashword’s annual end-of-the-year sale. You can obtain yours in the digital platform of your choice.

Think of this as my Christmas present to you. Now, get rolling and enjoy the trip!

For details, go to the book at Smashwords.com.

Along the tubes to nirvana

These were some fun times

Maybe you remember your first year or two after college and trying to get your feet on the ground.

My wild novel Pit-a-Pat High Jinks relates, more or less, how it went for me way back when. It wasn’t always high, either, despite the stereotypes. These days, I see the episodes extending into the forties for many younger adults and their friends. Do check it out and see how it relates to your own experiences.

It’s of five ebooks I’m making available to you for FREE during Smashword’s annual end-of-the-year sale. You can pick yours out in the digital platform of your choice. Do note that it includes adult content, so you may have to adjust your filters when ordering.

Think of this as my Christmas present to you. In the meantime, be cool and stay warm.

For details, go to the book at Smashwords.com.

Of housemates, lovers, and friends

 

Is there another novel in the works?

It’s a fair question, though for now, I’d rather be plunging into a reading orgy. My to-be-read stack is huge, both paper and digital books and periodicals. I’m feeling rather famished.

As for fiction, nothing since my mid-30s seems to suggest a hot story. Most novels, by the way, seems focused on life under age 30. Or at least rediscovering it. As for growing older, as in aging? No sex? Well, depends on the hook. For now, everything I’m seeing points toward nonfiction.

If I did another novel, I’d want to limit the number of named characters. Just two? Perhaps four or six or eight max? It’s obviously character-driven, not action. The volume itself would be thinner, too.

~*~

There are some other drafts I could clean up, but would any of them be worth the effort? The endeavors  to build readership can be quite exhausting.