THE LONGEST GRASS AND THE SEARCH FOR A WORKABLE ITINERARY

Back in my college days I came across a column by a magazine writer who was retiring. He mentioned something he had recognized early in his career, that if you want to be a writer or a serious reader, you need to get comfortable with having the longest grass on your street. (An editor is something of both.)

It’s been a powerful – and to me, helpful – image.

Studious reading and writing require large chunks of time and concentration. Sacrifices have to be made. Quite simply, you can’t hope to do all the things everyone else does … or seems to do.

With my wife back in the workplace (and me now retired from paid employment), she’s looking at the list of things she’d like to see done to keep this old house and our big garden in shape. As that editor was saying about the grass?

A few weeks ago, I revisited some notes I had made in looking forward to retirement. It was embarrassing. I had always anticipated this as a time I could finally devote fully to my literary and spiritual callings rather than as a time to kick back and indulge in a life of leisure. (No golf clubs or even tennis racquet on my horizon.) Still, even then, I felt challenged in trying to find a balance for all that I wanted to accomplish. Frankly, these plans looked like boot camp for a senior citizen. Rise at 5, sit down to meditate, exercise, and hit the keyboard for three hours. That sort of thing.

What my theoretical charts didn’t include was housekeeping and the like. And then when I did retire, I hadn’t anticipated taking up daily swimming in the city’s indoor pool or online Spanish lessons or weekly choir rehearsals in Boston.

As for the big household projects like painting or ongoing repairs or time in the mountains to the north or at the beach to our east? Fuhgetaboutit, as a New Yorker would say.

I GOT BLOWN AWAY, FOR A WIDER ADVENTURE

My plan for this year has gone far off course. How about yours?

No, I’m not talking about New Year’s resolutions. I gave up on those decades ago. I’m talking about real business.

My goal had been to spend much of my time pushing the visibility of my new novel, What’s Left, first as an Advanced Reading Copy (available for free) and then as the First Edition.

Days after posting the ARC, though, I was sidelined by a cardiac event. That led to down time during recovery and rounds of testing and seeing doctors, plus getting adjusted to the new meds and undergoing nearly three months of cardio-rehab exercises three days a week at the local hospital.

Oh, yes, let’s not overlook the Healthy Heart diet, a kind of perpetual Lent. My favorite fallback foods – cheese, eggs, and butter – are now essentially off-limits, except as stealth ingredients. (I’ll admit looking at that egg yolk in the book cover photo with a degree of longing. The whites just don’t carry any rich flavor. I really miss my cheese omelets.) Let’s say still trying to find a way to eat sufficiently is proving elusive.

I was already intending to do a light reworking of the four novels that formed the back story for What’s Left, but a Christmas-present biography of Richard Avedon fed into a sense that I needed to have a clearer sense of Cassia’s father as a photographer in those volumes. Even though I’d worked with some of the best photojournalists in the business, newspaper work is only one corner of the larger photography field.

As I set about what I thought would be a simple retouching of those works, Cassia, the central figure in What’s Left, took over. Quite simply, she had me examining the earlier works through her critical eyes and sarcastic perspectives. She can be bossy, and she insisted on major revisions that required far more hours than I’d expected. She really wanted them updated, and I’ve tried to comply.

As I began recasting him in line with her dictates, I had that sensation of pulling a loose thread or opening Pandora’s box or that notorious can of worms. The changes at hand required major surgery to form a better fit with the newest book.

I promise to relate just what happened in future posts, but the labor did plunge me into something resembling seclusion.

On top of that, though, some early reactions to the ARC led to another reworking of the new novel to make it easier to read. Sentences got shortened, contrary to my own love of long lines, and as much as I liked not having any quotation marks in the story, I yielded and inserted some for greater clarity. Again, time-consuming but hopefully worthwhile in the end.

Then it was back to drastically slashing and reworking the remaining earlier tales. In the end, the pruning led to substantial new growth. Can I confess to being very proud of the results? They’re much different and more substantial now.

And then, at this point, I briefly thought I was finally back on my intended track. I was wrong.

Temptation led me to pick up the draft of one secretive unpublished novel, and it nagged at me. Based on one of Cassia’s future father’s troubled girlfriends who appears in one of those older novels, it dealt with issues I need to understand more fully. That, in turn, prompted two months of obsessive work that still demands extensive tweaking, even if I never show the manuscript to anyone else. Let’s just say it’s personal, even embarrassing. For now, I’m hoping to put it aside so I can get down to where I wanted to be in February. Maybe now I can get back on mission?

Anyone else feeling way behind schedule?

I’d still like to hear how others manage their time. Any tips?

KEEPING THE COMPANY IN CHECK

Across New England, the spire on city hall typically had prominent clock. Its purpose, I’m told, wasn’t just civic pride.

No, it was to keep the mill owners in check, just in case they were tinkering with their own clocks to squeeze unpaid time out of their workers.

It’s comforting to know the town fathers could stand up to corporate powers. Most of the owners, by the way, lived far from these sources of their wealth. Many of them were Boston Brahmins clustered around Harvard.

In honor of the workers and those who stand up for them, Happy Labor Day.

HOW DO YOU DECIDE WHAT TO DO NEXT?

At the rise of Quaker worship one week, I asked if anyone present didn’t keep a to-do list. I mean, these are all busy people, nearly three dozen of them … and that was on a slow day.

I was shocked when a half-dozen hands were raised. I still want to know how they do what they need to do, daily and on a larger horizon.

How about you? Do you keep those lists – and, if so, how do you arrange yours?

Or if you don’t, how do you keep yourself on task? Especially the big picture items, rather than what some call “putting out fires as they pop up.”

I’m all ears. My lists never seem to dovetail, and it’s still driving me nuts.

ALTERNATIVE ECONOMICS

At one point in earlier versions of my new novel, What’s Left, I envisioned her family using their financial resources to drive an alternative local economy. The concept survives in the final version of the book, although this passage was boiled way down and many of the details changed:

Dimitri admits our enterprises will operate at the fringes of the economy.

He anticipates other extensions. We’ll encourage other friends to open a bakery. A guitar maker will join in a folk music shop. Rural skills like chair-caning and quilting will find a market here. Not everything we encourage will be quaint, as we’ll discover. Technology might include not just Baba’s darkroom and cameras but recording studios, computer designers, and solar entrepreneurs as well.

~*~

Or, as I noted in another now-deleted passage:

With patience, we’ll assure our dilapidated neighborhood just off campus undergoes rebirth.

~*~

Money issues – especially of an emotional, theological, and personal nature – are a topic I believe worthy of deep discussion. Just look to my Talking Money series archived at my Chicken Farmer I Still Love You blog for inspiration. Admittedly, they’re too big for this novel, though now I’m beginning to wonder about another, maybe as a series of telephone conversations? Please, somebody talk some sense into me!

(Oh, my, now I’m recalling that “financially secure” line in the old personals ads and still wondering exactly what the women meant by that – a guy who has a regular job with benefits or a seven-figure portfolio instead?)

Thinking of operating at the fringes of the larger economy, though, good things can happen. Where do you imagine an infusion of “greenback energy” might empower you or your friends to better the world as we know it?

~*~

The town of Fira on Santorini photographed from the roof of the Archipelagos Restaurant. (Photo by Rennett Stowe via Wikimedia Commons.)

Cassia’s roots included inspiration like this.

TEN HOUSEHOLD CHORES

Yes, there are those daily and weekly and monthly tasks each of us must do to help maintain our household. My list includes:

  1. Mowing the lawn or shoveling snow.
  2. Bringing in firewood and carrying out the ash, six or seven months of the year.
  3. Vacuuming and dusting. Not in that order. Then washing the kitchen floor.
  4. Cleaning the rabbit cage.
  5. Paying bills.
  6. Taking compost from the kitchen out to the covered container by the woodpile.
  7. Handwashing dishes.
  8. Hauling the green trash bags and our recycling down to the curb.
  9. Picking berries in season.
  10. Making our bed.

~*~

What about you? And which of yours do you most dislike?

~*~

Oh, to get away from it all! Even if there are no doubt chores here, too. (Sandwich, New Hampshire)

A WORKING MOTHER, ALL THE SAME

Cassia gets her name from the flowering acacia tree. The honey locust is a related species.

Bella is a grandmother Cassia never meets in the flesh in my new novel, What’s Left, but she’s a vivid figure in the granddaughter’s life all the same.

Bella comes to be the colorful face of the family restaurant, Carmichael’s, a woman who seems to know everybody in town and brightens their lives as soon as they walk through the door.

She may be the mother of five children, but somehow she manages to juggle both work and family – perhaps thanks to the older generation’s active support.

Continue reading “A WORKING MOTHER, ALL THE SAME”

WHO CHALLENGES THE BOSS?

Carmichael’s, the restaurant her family owns in my new novel, has me looking more closely at others.

In his prime, as his parents and their siblings recede from the business, Stavros is free to operate largely as an autocrat.

Is that really such a good thing? Or does his wife, Bella, keep him in line?

As my draft once explained:

He’s not only preserved Papou Ari’s concept of our own Mount Olympus, he’s expanded and upgraded its holdings. The once neglected in-town blocks are gaining new panache.

~*~

I doubt Stavros would have seen his position as nearly so liberated. He probably would have seen himself hedged in by suppliers, prices, customers’ expectations, health inspectors, taxes – oh, can’t you just hear him rattling off a long list?

Imagine yourself as the boss in your own dream job. What would that be? And what policies or practices would you do uniquely your own way?

ANOTHER UNSEEN INFLUENCE ON HER LIFE

A large Queen Anne-style house with a distinctive tower something like this is the headquarters for Cassia’s extended family in my new novel. If only this one were pink, like hers.

In my new novel, What’s Left, her maternal grandparents are both dead before her birth – they’re victims of a late-night collision on a rural highway. But they cast a big influence over her life, all the same.

Stavros and Bella are second-generation Americans, bridging hard work and success to establish the family restaurant, Carmichael’s, as the campus landmark it becomes.

Continue reading “ANOTHER UNSEEN INFLUENCE ON HER LIFE”

POOLING THEIR FAMILY RESOURCES

A large Queen Anne-style house with a distinctive witch’s hat tower something like this is the headquarters for Cassia’s extended family in my new novel, What’s Left. If only this one were pink, like hers.

In my new novel, What’s Left, the family’s nest egg was built by living on one income – in a single household – while everyone worked at the restaurant. The surplus went into savings and investments. Once the kids come along, their earnings also go in the pooled income, to be drawn out for college or marriage. Over time, as the family grows, the house has parents, grandparents, kids, aunts, uncles, and cousins. What a circus!

As for pocket money? Take it from the till? Some places, yes. And some places, no.

They’re about to start over, in a way, when Cassia’s father-to-be shows up.

Continue reading “POOLING THEIR FAMILY RESOURCES”