Lest we Friends be too proud

From Bowen Alpern’s book, Godless for God’s Sake:

“Much of what we tend to regard as the achievement of Friends as a whole was, in fact, the work of individual Friends, or small groups of Friends, often in the face of opposition or neglect of their monthly meetings. (One of the most positive – if often tedious – aspects of Quaker culture may be its capacity to produce or attract individuals who are willing to stand up to it).”

 

Never mind the turkey

goose
in the cranberry
bog

neck
tall above the green
water

 

A SMALL PARTY, MAYBE WE’RE HOSTING, and we have a small animal, bunny or kitten? but something’s wrong with it, like it bites people, yet we set it on the floor and it zips wildly through the crowd, a beeline to the wall, which it hits or bounces from, and zips back again before people are fully aware of what’s happening.

Everyone’s amazed by its speed.

 

FILLING IN FOR A FRIEND AS A WAITER. When I get my first paycheck, I’m so overwhelmed listening to the pitches of my coworkers to quit my job as a journalist, I buy a luxury foreign car. Etc. Real money.

 

Chinese restaurant
in a former strip-mall
pet store

not sure I’d really
want to eat there

next to the Post Office

If you’re an author, here’s what you’re up against

Let’s begin with the competition. Readers are a minority in today’s society. If you want to tell your story or deliver the data in readable terms, it’s a shrinking audience, one further diced by increasing alternatives.

Let’s start with the first question. Do you read books? If not, nobody’s interested in yours. Period. Forget all the movies and so on of fame and wealth.

Google Books concluded that 129,864,880 books have been published since the invention of Gutenberg’s printing press in 1440 up to 2010. But, thanks to self-publishing and ebooks, there’s been an explosion since.

It’s enough to make the writing life feel futile.

Does every act of creation begin with demolition?

Or at least making a mess?

The observation here originates with an artist’s amazement at the mess at the beginning of the book of Genesis in the Bible. As panelist on the Bill Moyers’ PBS series, he picked up on the matter of chaos at the outset. Not the blank canvas but rather all the surrounding disarray, probably including thinking.

More recently, I’ve been seeing that in our own home renovation project. For a while, there was a lot less of our house than when we began. How quickly the Dumpster got filled and another delivered!

Cranberries!

Not everybody loves them, but they are a Thanksgiving tradition, jellied or stewed or otherwise.

Here’s some background.

  1. They’re one of the few fruits native to America.
  2. They don’t grow in water but the berries do float, which is how many of them are harvested, starting with a machine called an eggbeater.
  3. They also bounce.
  4. Only five percent are sold fresh. And eating one raw will be unpleasantly tart.
  5. Americans consume 400 million pounds of cranberries a year – roughly a pound and a half per person – a fifth of that during Thanksgiving week. How do you measure up?
  6. A gallon of juice requires 4,400 berries. Did we mention it’s a great antioxidant and high in Vitamin C?
  7. The “Sex in the City” TV series in the 1990s boosted the popularity of the Cosmopolitan cocktail, which features cranberry juice and vodka. Well, there’s a classic version with gin instead. Cosmos are typically served in martini glasses, after all.
  8. I’m quite fond of Craisins, the dried berry version that goes nicely in green salads and yoghurt, at the top of my list.
  9. Seven out of every ten cranberries sold in the world today come from Ocean Spray, a farmer-owned cooperative with more than 700 grower-families.
  10. Wisconsin is the leading producer in the U.S., followed by Massachusetts. A few are even grown here in Downeast Maine.

 

WWJD in practice?

Quakers advise living in simplicity, but it can be complicated.

For example, how do we feel about heated car seats?

Especially if the car already came equipped with them?

And, for extra points, was purchased used?

As another example, how about eating fresh scallops in season? Sure, they’re expensive but also so heavenly. Cooked at home, a dinner can be priced out around the cost of a meal at McDonald’s these days and will likely be healthier. The morsels are also so simple to cook, if you’re paying attention.

If you’ve worked through the Money Talks exercises on my Chicken Farmer blog, you know I’m a believer in simple luxuries, things my frugal wife labels as Quality of Life improvements. These can be as simple as a great cup of coffee savored in the morning, rather than a full pot gulped habitually. Or a fine sweater purchased at a yard sale that still gets compliments a dozen years later.

Looking closely also points to many conflicts we see as First World problems, things that upset spoiled Americans and Europeans and the rich in other realms but are utterly beyond the reach of most of the world’s people. You know, even having a car.

Those could prompt a Tendrils here at the Red Barn, but I’m passing for now. I mean, some folks are upset having to eat leftovers while the majority of the global populace is going hungry.

My most recent round with this arose over the funeral arrangements for someone who was not exactly in our family but still being handled by one of us rather than one of hers. As I was saying about complications?

Without getting into the details, I can say that hers, shaped by family and friends’ expectations, easily cost many times more than a Quaker burial would have – and the memorial service itself would have been free and far more personable.

When I go, I definitely want any earthly wealth to go to my family and worthy endeavors than being poured into the ground. OK?

Now, back to those car seats. How do we feel about air-conditioning in the car?