

You never know what we'll churn up in cleaning a stall



Their version of a drive-in restaurant, we suppose. There were others overhead, all ordering fresh alewives migrating upstream from the ocean.

Home grown, of course.

We had to walk gingerly around it before it left, in a huff.

You can walk there only at low tide.

No traffic inside the Cobscook Shores public preserve.

One looking regal.

And three in one shot. Including the one in the first shot, as it sits in the upper left corner of the second.



Wait till the tide rolls in.



Can you imagine big wooden sailing vessels being launched here for voyages to China, Hawaii, or San Francisco? But they were, including majestic clipper ships.
Now there’s a proposal to dam the small river to capture the tides and use them to generate electricity. A major question is how that would affect the newly restored migratory fish run with tens of thousands of alewives a day heading upstream this time of year.