When adventure called

In my novel What’s Left, there’s one big subject Cassia couldn’t ignore — not if she truly wanted to understand her father. It’s the whole hippie thing.

As he noted, in a sentence no longer in the text:

Will any of our inner music — our desires and activity — ever come into a reliably ongoing harmony?

As was this tidbit:

This is all new to him. The language, unfamiliar, even after the sporadic trips of his youth. The music, profoundly moving.

Take his hitchhiking. As her aunt Nita explained in yet another deleted text:

As for your body, well, you could go about anywhere on your thumb. Maybe not the Deep South or some of the big cities. But adventure called. Out in the countryside. And in the heart of the metropolis. There were moments when everything turned utterly surreal. It was a wild time, wasn’t it? You’re forgetting Nixon got reelected to the White House? If you were a freak — a hippie — you were part of a stream of kindred souls. You saw the world askew. You wanted to explore and discover new vistas, many of them psychedelic. You knew there was more — much more — than what your parents had ever imagined. The entire world was spiraling, about to go out of control, or so it seemed. And what difference does any veracity of hitchhiking in the subways make? Aren’t those some wild stories? Where does the line fall between what’s real and what’s imaginary? Didn’t your Baba land here after all? Return to build on earlier connections? Who cares how he got here as long as he did? You believe this is where he was destined, don’t you?

Admittedly, it’s a lot to take in. More than we needed, in fact. Even this flash:

Angels as hitchhikers! As subway riders! As candy store clerks!

~*~

These days, I’m left with mixed feelings.

Where do you think the hippie movement missed the boat? And what do you think it got right?

~*~

Hitchhiking might have led you to places like this.

Ever eaten elk or Dungeness crab?

In my novel Nearly Canaan, Joshua and Jaya settle into a place unlike anything they would have imagined. It’s desert, for one thing, where nearly everything has to be irrigated, for another. Quite simply, it’s a lot like Yakima, in the middle of Washington state.

  1. Dungeness crab. I really miss this. It doesn’t travel well. You have to go to the source. Someplace like Ivar’s on the waterfront in Seattle. One crab per person is fine.
  2. Salmon. How many varieties do you know? Sport fishermen will tell you their favorite.
  3. Tillamook cheddar. An Oregon coop.
  4. Beer. Must be all those local hops and barley. My favorite was Rainier.
  5. Geoducks. (Pronounced gooey-ducks). A large razor clam species.
  6. Those chewy apple, peach, or ‘cot bars. A sweet and chewy candy. Used to get ’em up around Wenatchee. Wish I could remember the brand name.
  7. Rainier cherries. Definitely distinctive.
  8. Chanterelle mushrooms. Had ’em once, and it was a treat. You really have to trust your source when it comes to picking wild ‘shrooms.
  9. Elk. Helps if you know someone who wins a license in the annual hunting lottery. Seriously.
  10. Walla Walla onions. OK, I hate onions. Or they hate me. So I’m just passing this along, based on the praise by cooks I respect.

~*~

What food is special where you live?

Dungeness crab, a specialty in the Pacific Northwest.

 

It’s rarely in cash

Many would consider Cassia’s family wealthy, but a close look would find that their money is tied up, mostly in real estate and the restaurant – investments that allow the family to be its own boss in working together and serving the surrounding community.

Imagine yourself with a million dollars. Where would you put it to do the most good?